The project DECARB TRACK – Low-Emission Future: Tracking Carbon Footprint in Agri-Food Enterprises to Support Local Producers was also featured on Labákový podcast InUPS.
The podcast explores the topic of measuring carbon footprint in the agri-food sector, the importance of working with emissions data, and the ways businesses can use this information to reduce their environmental impact. The DECARB TRACK project focuses on creating scientifically grounded tools to help Slovak agri-food enterprises track and progressively reduce their carbon footprint.
Listen to the podcast and learn more about the DECARB TRACK project and its contribution to more sustainable agri-food production.
The podcast is available on Spotify.